Premium Kitchen Knives & Cookware | Misen

8" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan

8" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan - Main image
8" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan - View 28" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan - View 38" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan - View 48" + 10" + 12" Pre-Seasoned Carbon Steel Frying Pan - View 5
$236.52 $324 In stock

Category: Carbon Steel

A staff-favorite pan for serious searing and naturally nonstick cooking. Pre-seasoned and ready to roll right out of the box.

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Olivia A. ★★★★★

I reached for the 10" for burgers the first night and got a crust I usually only see on restaurant grills. It came pre-seasoned so there was zero fuss, just wiped it out and it was ready again the next day. The 12" is heavier than I expected but that's exactly what I wanted for a proper sear.

William ★★★★★

Bought the set expecting to rotate between sizes, but I keep grabbing the 12-inch for everything—the pre-seasoned surface gave me a perfect sear on my first steak with zero sticking. The 8-inch is great for eggs, and they've all held up beautifully on my gas stove.

Sebastian ★★★★★

The 10-inch pan has been my daily driver for a week now, and it’s already developed a slick surface that eggs slide right off of. I love that I can use it on high heat for a proper crust without worrying about coating flaking, and the handle stays cooler than my old cast iron's.

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