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Searched a steak on high heat and got a restaurant-quality crust with zero warping, which is more than I can say for my old nonstick. The whole thing goes in the dishwasher after, no fuss. Solid weight in the hand too.

Eggs slide right out of this pan every morning, and the heat spreads so evenly I barely have to adjust the burner. It's been through the dishwasher more times than I can count and still looks new.

The sear I get on a steak in this thing is unreal, way better than my old nonstick ever managed. It's heavy enough that it doesn't budge on the burner, and I love that I can just toss it in the dishwasher after.